Lasagna recipe ❤

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This is one of the most delicious dishes I have made ever. Its easy and since I adore the Italian cuisine its no surprise that I love to make eat lasagna a lot !
Lets jump into everything:

Ingredients:

1) lasagna sheets
2) 500 grams ground beef 
3) 2 tablespoons flour 
4) 25 grams butter 
5) 700 ml milk .
6) 200 grams tomato sauce.
7) Grated mozzarella (optional)
8) Salt and pepper to the taste
9) Meat spices ( salt ,pepper, mixed spices and paprika )

Directions:

1) Cook the ground beef on medium to high heat , After well cooked  add the spices and tomato sauce and keep on low heat for about 15 minutes.

2) To prepare the bashamel sauce , On medium to low heat add 2 tablespoons butter  to 2 tablespoons of flour and then add the milk gradually while whisking until u finish all the milk., the key to make a good bashamel is to keep whisking the sauce on heat  until it is nice and thick , after its done add some salt and pepper as u need.

3) After preparing the meat and bashamel sauce start by adding a layer of lasagna sheets on the bottom of the pyrex and then top it with the meat sauce and finally a thin layer of bashamel and the cheese keep repeating the process  until you finish both sauces and its done!